The BuzBill toolkit

One shift.
Every moving part.

From the first order to the closing report, bring your counter, kitchen and business into the same conversation.

The service flow

Keep the next step clear.

01Take the orderDine-in · takeaway · delivery
02Send the KOTThe right kitchen station
03Bill and collectClear taxes and payment modes
04Close with clarityCashier and outlet reports

A workflow, illustrated.

01 / Serve

Make the busy part feel simpler.

Connected workflows for the people taking orders, preparing food and collecting payments.

01

Billing that follows service

Create dine-in, takeaway and delivery bills. Handle discounts, split payments and bill reprints with the permissions your team needs.

Explore billing
02

A clearer kitchen handoff

Route KOTs to the relevant preparation station. Keep item notes and order changes with the ticket so the kitchen can act on them.

See the order flow
03

A menu with room for detail

Organise categories, variants, toppings, modifiers and combos without turning every order into a special case.

Explore menu management
04

Tables, counters and queues

Use the workflow that fits the outlet: table service, counter billing, collection tokens or a delivery packing queue.

Find your workflow
05

Your direct ordering channel

Bring QR, pickup and delivery orders into a manageable queue. External integrations depend on the agreed setup and provider availability.

Explore online ordering
06

Payment records that add up

Record cash, UPI, card and split payments. For integrated restaurant payments, funds settle to the restaurant’s own account.

Understand payments
02 / Control

Know what happened.
Decide what happens next.

01

Inventory and purchases

Follow incoming ingredients, purchases, recipe consumption and low-ingredient quantities. Connect the menu to the ingredients behind it.

Explore inventory
02

Reports with a purpose

Review sales, item performance, payment modes, discounts and cashier activity. Use the closing report to reconcile the shift.

Explore reporting
03

Customers and repeat visits

Keep customer history, loyalty, coupons and feedback together. Confirm the reward features and communications included in your package.

Explore customer tools
04

Access by responsibility

Give cashiers, managers, captains and owners the actions they need. Keep sensitive changes under the right level of control.

Explore access controls
05

Tax configuration, kept consistent

Use an outlet tax profile and item exceptions where required. Review the configuration with your tax adviser before going live.

Read compliance notes
06

A wider view of your outlets

Bring central menu, outlet-specific settings and consolidated reporting into your rollout when you are ready to scale.

Plan a multi-outlet setup
Configured around your team

The right controls.
In the right hands.

A cashier should not need to navigate every owner setting. We shape order types, printer routing and staff permissions around the way your outlet works.

Walk through your own workflow ↗
Example role setupAccess
01CashierBill · collect · reprint
02CaptainTables · items · KOT
03ManagerApprovals · shift review
04OwnerSettings · business reports

Final permissions are agreed during configuration.